1 c. ranch dressing of your choice – but I use Primal Kitchen Avocado Ranch
1.5 c. chopped, cooked ham
1 pt. halved grape tomatoes
2 c. broccoli florets
Instructions
Boil your pasta water and cook according to the package directions. Drain and set aside. Cut your broccoli pieces into small florets and set aside with the tomatoes. Once the pasta has been cooked and been removed, add some oil to the stock pot and heat over medium heat.
Add the broccoli and saute for about 5 minutes. Add the tomatoes for about 2 minutes just to soften them, and remove from the heat. Add in the pasta, ham, and ranch to the pot, stir and serve warm, or chill in the fridge and serve cold!