Miss Allie's Kitchen

All-Purpose  Venison Marinade

This all-purpose venison marinade is perfect for tenderizing and flavoring whatever cut of venison you’re working with and it uses simple ingredients. This recipe makes enough for 1-2lbs. of meat.

¼ cup olive oil, 2 Tbsp. red wine vinegar, ½ lemon, juiced, 3 garlic cloves, minced and smashed, 1 tsp. Italian seasoning, ¾ tsp. salt, ½ tsp. pepper

Ingredients

Check out the full recipe here! 

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