Ingredients
- 1 whole egg
- 1 egg yolk
- 1 + 1/2 Tablespoons balsamic vinegar
- 3 teaspoons white grape juice (magic ingredient) – btw, you only need a little bit. If you can find a small, single-serve bottle, snag that. Unless you drink grape juice then have at it.
- 1 teaspoon salt
- 1/2 teaspoon garlic powder
- 1/2 teaspoon pepper
- 1/2 cup light olive oil
- Add the egg, egg yolk, balsamic vinegar, grape juice, salt, garlic powder, and pepper in a blender.
- Pulse a few times to combine.
- Turn the blender on and slowly stream in the olive oil until it is all added and the mixture emulsifies.
- The dressing will be thick but pourable.
- Top your favorite salad with this dressing!